Tony Sfeir's Designer Physique - http://www.designerphysique.com.au
Pea Protein
http://www.designerphysique.com.au/articles/37/1/Pea-Protein/Page1.html
Grace Denniss

 
By Grace Denniss
Published on 06/3/2008
 
100% NATURAL, No Artificial Flavours, No Artificial Colors, No Preservatives, No added Sugar or Sweeteners, 100% PURE Premium Vegan/Vegetarian Quality Protein Powder - Nothing Added and easy to mix.
Features and Benefits:
100% natural and pure vegan/vegetarian protein powder.  Highly digestible (98%) and bio-available substitute for protein rich foods including meat, fish, chicken and eggs.  Has a high ALKALINITY level (ph 7.5) - the only known alkalizing protein powder on the market today.  Contains a balanced and complete amino acid profile.  A quick and ideal nutritious complement for today's busy men women, children, athletes and the elderly.  LOW ALLERGY and LOW SALYCILATE Protein.  Naturally FREE FROM wheat, gluten, lactose, soy, egg and animal products.  Helps to satisfy hunger cravings.  Has no unpleasant artificial aftertaste.  Enjoy unlimited flavour options.
Dietary Benefits:
Protein is used by the body's immune system and for cell and muscle repair.  Protein also lowers the GI levels of a meal.